Culinary Arts

Classes & Registration Portal

Call to register so that you will not be charged a $30 registration fee for this workshop - 706.278.0168 or email cagarts@creativeartsguild.org

Visit the Registration Portal for additional information. 

Burgers & Beer

Monday, October 15, 2018

(18 and up)

A gourmet spin on a classic combo. Chef Jasa Joseph pairs up with Dalton Brewing Company to bring you some delicious bites and sips that are sure to send you home happy. All materials, food and beer are included in the cost of the class. Class size is limited to 10. For more information contact cagarts@creativeartsguild.org or call 706.278.0168.

Cost per participant: $50

 

Festive Family Style Take-Along Dishes

Monday, November 12, 2018 – 6-8pm

(18 and up)

As we head into the holidays and a time of lots of pot-lucks and get-togethers with family and friends, learn some easy tips to help you plan for yummy casseroles and dishes that are easy to transport, healthy, and people pleasing. All materials and food included in the cost of the class. Class size is limited to 10. For more information contact cagarts@creativeartsguild.org or call 706.278.0168.

Cost per participant: $50

 

Hosting for the Holidays

Wednesday, December 12, 2018 – 5:30-8:30pm

(18 and up)

Plan to host a holiday dinner party from start to finish with some simple but elegant ideas for a festive meal, table setting, and floral arrangement to go with it.  Chef Jasa Joseph calls on Guild friends Debbie Douglas and Rhenda Spence to complete this evening of holiday fun. All materials and food included in the cost of the class. Class size is limited to 10. For more information contact cagarts@creativeartsguild.org or call 706.278.0168.

Cost per participant: $60